Add Your Review

Thanks for visiting The Villager Restaurant. We'd love to have your feedback!

Kent, CT

Don't remember the name of your dish? Find it on our menu!

You are submitting your information to The Villager Restaurant and Popmenu, which powers this site and is sponsoring this giveaway. By submitting, you agree to the Popmenu and .

Our Latest Reviews

Samuel 17 days ago

Chicken Chimichanga

Excellent portion and authentic taste! A great deal and an amazing meal!

Pawalk 2 months ago

Spicy Grilled Asian Chicken

Enjoyed a get together with friends from elementary school…lots of years ago! The salad was fresh and attractively arranged but, most importantly, it was just the right variety of ingredients and the taste was excellent!

Sierra 3 months ago

Beef Machaca Burrito

It's the best! Such great flavored beef. It's my go to order.

Karen 4 months ago

VEGAN MEDITERRANEAN SALAD BOWL

I love the salads. The vegan Mediterranean and burrito salad are always very fresh, great portion and great dressings.

Carl 6 months ago

HALF FAMILY TRAY

What an incredible feast. Ordered on line and I was there a little early and the meal was being packaged as I arrived. The food was still hot when I got home and the sides were on point. There was so much to choose from and my wife and I will be enjoying it for a few more days. I highly recommend the truly authentic Mexican fiesta and I will be returning again soon.

Kerry about 2 months ago

VEGAN MEDITERRANEAN SALAD BOWL

Love that there is such a great vegan lunch option. Thank you. I will be back often

Karen 2 months ago

Irish Benedict

Great salads with fresh ingredients.

Jamie 4 months ago

Burrito Bowl Salad

My go to every week! SO delicious and fresh.

Heru 4 months ago

CREAMY BAKED MAC & CHEESE W/ CHIPOTLE B.B.Q PULLED PORK

The baked Mac n Cheese with Chipotle BBQ Pulled Pork from The Villager as changed the way in which I view Mac n Cheese, and I say that as a Macaroni connoisseur. The serving size was extremely generous, definitely got my money's worth. The Mac n Cheese provides a creamy base through which the Pork cuts through with powerful flavor. If the Macaroni is the rhythm, the pulled pork is the lead and Eddie Van Pulled Pork is SHREDDING his part. Amazing.

Omarkonic 6 months ago

Beer Battered Fish Tacos

I've eaten their fish tacos a few times and each time they were delicious. Also had the best churros I've ever eaten! Can't wait to go back for more!



PAST DRAWING WINNERS

November 2021:
Sherry, Riverpark Pub and Eatery

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA